How did we manage to bring the home atmosphere into our restaurant? How we manage to greet and say goodbye with a smile to every our guest? How come our every dish is the best dish you ever tasted?
Very simple…We have our heart set on everything! And so we don’t get modest there is also a lot of knowledge there, gained during a long period of time. We measured for years how much salt we need to put, how much sugar, how to stay kind and not to be intrusive…And we are sure we found the right measure!
Hard work, hearty smile, pleasant ‘Welcome’ and honest ‘Come again’ , briefly, that is how we manage things! You can only imagine how it looks like when the music plays in the evening! No, no we can not reveal that to you… We are inviting you to come to our restaurant, next time you will want to come back on your own, because Milunka’s Cottage is the cottage of all our guests!
What you have try in our restaurant
In our restaurant we serve homemade specialties in grand portions! You can’t help but wonder what you will try when you visit Milunka’s cottage?
For breakfast I recommend: warm ban with kajmak, Zlatibor specialty – komplet ban, pie with homemade dough, kacamak made of corn bread from watermill , Milunka’s breakfast…Since you will not be able to resist our gourmets, we are expecting you on lunch with homemade soups and chowders, wedding cabbage, veal ribic in kajmak, zlatibor muckalica, roasted veal, Zlatibor steak, barbeque specialties and fish specialties. And after you sweeten all that with Milunka’s baklava and homemade pies you can go peaceful but only till morning and a new breakfast when we welcome you at the same place in our and your Milunka’s cottage.
There will be until our customers are satisfied with us and our service!